Our Frozen Pangasius Skin (Basa skin) is processed in Vietnam under strict EU standards, ensuring food safety, freshness, and reliable quality. Rich in collagen and protein, Pangasius skin is widely used for snacks, collagen production, and other value-added applications.
We supply 100% net weight Pangasius skin, packed in 5kg blocks with labels, then placed in 10kg cartons covered with PE bags for secure export. Each batch is frozen at peak freshness, with no meat and no smell, making it ideal for further processing.
✅ Export-ready specifications tailored to meet importer requirements.
✅ Consistent quality control for reliable shipments.
✅ Competitive pricing with strong production capacity from Vietnam.
👉 For more options, please see all Pangasius export products.
